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Leura Park Estate

1400 Portarlington Road
Curlewis, Victoria 3222

03 5251 2223

Cooking Classes presented by Dwayne Bourke

Learn, experience, laugh and feast your way through Cooking Classes with Dwayne Bourke, a series of very special culinary events. Join one of the region’s most dynamic and talented chefs, Dwayne Bourke, Executive Chef at Jack Rabbit Vineyard, as he escorts you on a hands on journey for the senses.

Winter Warmers: Friday August 2

Pasta and Risotto: Friday September 6

Successful Dinner Parties: Friday October 18

Classic Desserts: Friday November 15

Bring a sharp knife, love of food, healthy appetite and sense of humour. The class includes: glass of sparkling on arrival, instructions and ingredients, a sumptuous post class communal feast in the Cellar Door and perfectly matched wines with each dish.

You also get some take away goodies such as Customised Cooking Class Recipe Book, a Jack Rabbit apron, Jack Rabbit Tea Towel and memories of a magical, hands on culinary experience.
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