Father's Day Sunday Roast at Terindah Estate
Join Terindah Estate for a Father's Day Sunday Roast.
First course: baked truffle camembert, selection of cured meats, pickled vegetable, seasonal produce.
Second course: choice of roasted beef, half chicken or roasted cauliflower with Potato rosette, honey carrots, minted peas, parsnip, beetroot and shallots.
Bookings available via the website.
