Date: 22 June 2024
Cost: All tickets $250
A delicious Bellarine adventure.
The team are excited to have Steve Paul from Oakdene Wines on board, to share his knowledge of wine and the Oakdene legacy.
Explore, taste and sip, while cruising on the glistening waters of Port Philip Bay. As Steve takes you through a selection of Oakdene’s best, you’ll indulge in oysters, mussels and other local Bellarine produce.
You’ll also learn mussel farming, preparation and cooking to savour alongside a number of Oakdene wines.
You’ll walk away with a new appreciation of the humble mussel, a deeper understanding of what goes into creating award winning wines, and lasting memories of a great day on the bay.