There’s something satisfying about stepping off the ferry in Portarlington after a smooth ride across the bay from Melbourne. Maybe it’s the sea breeze, maybe it’s the change of pace, or maybe it’s just knowing you’ve skipped the traffic.
Travelling on Port Phillip Ferries is one of the easiest ways to explore The Bellarine. The ferry departs daily from Docklands and drops you right at the waterfront in Portarlington (or Geelong on the weekend). No car required. Just grab a coffee onboard, find a comfy spot by the window, and take in the views.
Once you’re off the ferry, the adventure starts immediately. You can head into Geelong for the Archibald Prize or stay local and spend the day eating, sipping and wandering your way around Portarlington. Either way, there’s a heap to get stuck into once you arrive. And the best bit is, most of it’s already planned for you. Just book it in and show up.
Once you arrive, the options are endless. If you’re heading to Portarlington, there are lunch packages that include your return ferry, local transfers, and a two-course meal with a drink at Portarlington Golf Club. It's great value and super easy for anyone organising a social group, club outing or catch-up with mates.
Weekend Geelong arrivals can dive straight into the city centre. It’s a short walk from the ferry to cafes, galleries, laneways, and waterfront walks. Just bring your appetite and a sense of curiosity.
The Archibald Prize 2025 is heading to Geelong Gallery from 30 August to 9 November. It’s the only Victorian stop on the regional tour, and Port Phillip Ferries is teaming up with the Gallery for some great-value packages. This year, you can even choose a one-way ferry ticket and return by train if you want to hang around longer.
It’s the perfect excuse to see incredible Australian portraits, wander the city, grab a bite, and make a proper day of it.
Ferry over, sip bubbly, then settle in at Bennetts for a six-course tasting matched with local wines. It's cosy, rustic and the perfect way to spend a day on The Bellarine.
From $195 per person
Fridays to Sundays only
More info here
Portarlington is the mussel capital and Pier Street knows how to do them right. Choose from six different dishes, grab a drink on arrival, then chill out with views of the bay. Great food, no rush, and plenty of time to explore.
Cruise across the bay, then jump on the Hop It shuttle for a DIY Bellarine winery tour. You choose the stops, from cellar doors to restaurants and local favourites.
Start with a ferry ride, then board the Q-Train for a five-course degustation in a heritage dining carriage. It’s one of the most unique ways to do lunch on the Bellarine.
More info hereThe Q Train, Drysdale
The Q Train, Drysdale
The Q Train, Drysdale
These are just a few of the experiences on offer. There are heaps more packages to choose from, so you can plan a day out that suits your vibe. Wine-filled, family-friendly, foodie-focused or just a slow day by the sea. It’s all waiting once you step off the ferry.
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